Coffee
Roasted Coffee Beans
Cà Phê Rang
EXPERTLY ROASTED IN VIETNAM — CAPTURING THE SOUL OF THE CENTRAL HIGHLANDS IN EVERY BEAN.
Product Specifications
| Origin | Dak Lak Province, Vietnam |
| Varieties | Robusta (dark roast) · Arabica (medium / light roast) · Custom blend |
| Roast Level | Light, Medium, Medium-Dark, Dark (specify when ordering) |
| Packaging | 250 g · 500 g · 1 kg valve bag (one-way CO₂ degassing valve) · 5 kg / 10 kg bulk |
| Shelf Life | 18 months (whole bean, sealed valve bag) · 6 months (once ground) |
| Rest Period | Beans ship after 24–72 hours of degassing post-roast |
| Private Label | Available — custom roast profile, blend and packaging |
| Certification | 4C, Rainforest Alliance (available on request) |
| MOQ | 500 kg |
| Lead Time | 3–5 weeks |
| Payment | 50% deposit, 50% T/T before shipment |
Email your inquiry to julie@vinaest.ee — we'll respond with pricing and availability.
About This Product
Freshly roasted Vietnamese coffee beans from Dak Lak — Robusta (dark roast) and Arabica (medium roast) available; vacuum-packed for maximum freshness.
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Interested in This Product?
Send us your inquiry and our team will get back to you with pricing, specifications, and export availability.
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